====== Chicken Gyros with Tzatziki ======

Prep Time: 18 mins | Cook Time: 12 mins | Yield: 6 servings

===== INGREDIENTS =====

**FOR THE LEMON CHICKEN:**
  * 1/4 cup olive oil
  * 2 tablespoons lemon juice
  * 4 large cloves garlic, minced
  * 2 teaspoons dried oregano
  * 1 teaspoon lemon pepper
  * 1 teaspoon cumin
  * 1/2 teaspoon smoked paprika
  * Kosher salt and black pepper
  * 2 pounds boneless skinless chicken breast strips
**FOR THE TZATZIKI:**
  * 1 large cucumber, grated, squeezed of excess water
  * 1 cup plain Greek yogurt
  * 2 cloves garlic, minced
  * 2 tablespoons lemon juice
  * 1 tablespoon chopped dill
  * 1 tablespoon olive oil
  * Kosher salt and black pepper
**TO SERVE:**
  * 6 pita flatbreads
  * Green leaf or romaine lettuce
  * 2 tomatoes, sliced
  * 1 cucumber, sliced
  * 1 small red onion, sliced

===== INSTRUCTIONS =====

  - In a large bowl, mix together all of the Lemon Chicken ingredients except for the chicken. Stir until evenly combined. Toss the chicken in the mixture until well-coated and set aside.
  - Meanwhile, combine all of the Tzatziki ingredients and set aside.
  - Heat a cast iron grill pan or skillet over medium-high heat. Once hot, cook the chicken (in batches if necessary), until cooked through, about 3 minutes per side.
  - Serve the chicken on warmed pita with lettuce, tomato, onion, and cucumber slices, and plenty of tzatziki, to top.

http://hostthetoast.com/30-minute-chicken-gyros-tzatziki/